- \n
- Menu Aphrodite :<\/strong> Foie gras au biscuit rose de Reims, Supr\u00eame de Pintade et Pavlova aux fruits rouges.<\/li>\n\n\n\n
- Menu Cupidon :<\/strong> Noix de St Jacques au gingembre, Turbotin poch\u00e9 au vin jaune et Baba \u00e0 l’orange.<\/li>\n<\/ul>\n\n\n\n
\u2728 Sur place ou \u00e0 emporter<\/strong>, c\u2019est vous qui choisissez l\u2019ambiance de votre soir\u00e9e.<\/p>\n\n\n\n
R\u00e9servez d\u00e8s maintenant :<\/strong> \ud83d\udcde Appelez-nous au 03.26.09.46.93 \ud83d\udcf1 Contactez le Chef au 06.58.97.45.95<\/p>\n\n\n\n
ou Coralie au 07.67.40.08.82 (en dehors des heures de service)<\/p>\n\n\n\n
![\"\"](\"https:\/\/tcreims.com\/wp-content\/uploads\/2026\/01\/Menu-Saint-Valentin-Moderne-Minimaliste-Rouge-Beige-700x990.jpg\")
<\/figure>\n","protected":false},"excerpt":{"rendered":"Cette ann\u00e9e, c\u00e9l\u00e9brez la Saint-Valentin avec gourmandise. Que vous soyez plut\u00f4t terre ou mer, laissez-vous s\u00e9duire par nos deux cr\u00e9ations exclusives \u00e0 45 \u20ac par personne : \u2728 Sur place ou<\/p>\n","protected":false},"author":7,"featured_media":8033,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[35],"tags":[],"class_list":["post-8031","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-le-court-1920"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/tcreims.com\/wp-content\/uploads\/2026\/01\/Menu-Saint-Valentin-1080-x-1080-px.jpg","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/tcreims.com\/index.php?rest_route=\/wp\/v2\/posts\/8031","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tcreims.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tcreims.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tcreims.com\/index.php?rest_route=\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/tcreims.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8031"}],"version-history":[{"count":1,"href":"https:\/\/tcreims.com\/index.php?rest_route=\/wp\/v2\/posts\/8031\/revisions"}],"predecessor-version":[{"id":8034,"href":"https:\/\/tcreims.com\/index.php?rest_route=\/wp\/v2\/posts\/8031\/revisions\/8034"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tcreims.com\/index.php?rest_route=\/wp\/v2\/media\/8033"}],"wp:attachment":[{"href":"https:\/\/tcreims.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8031"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tcreims.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8031"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tcreims.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8031"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- Menu Cupidon :<\/strong> Noix de St Jacques au gingembre, Turbotin poch\u00e9 au vin jaune et Baba \u00e0 l’orange.<\/li>\n<\/ul>\n\n\n\n